Year 7 Cooking and Nutrition

Today two of our Year 7 groups completed their practical assessment. Students were tasked to make a pasta salad from scratch in 1 hour.
We were delighted with their independance and high quality cutting skills.

7B4 Chef’s of of Week were Lola H and Chloe with the blue pod winning pod of the week.

7A6 winning chef was Emilia with the Green pod taking the team title.

Great work today Year 7

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