Dear Parents/ Guardians.
We are very mindful of the rising costs of ingredients (we all have to cook and provide for ourselves/our families too). Whilst we are trying to deliver our Curriculums as normal, we can help students should they be unable to source ingredients (currently eggs), by selling them the amount required, from our store cupboard. We encourage all students to bring in their ingredients ALREADY WEIGHED out, to save time. If they haven’t weighed out their ingredients, we have scales in school and request that students come to T2/T3 before school or at break time, to do this. We also HATE WASTE, now more than ever, so please remind students to take ALL food and any leftover ingredients home with them. Every week we have to throw food away that has not been collected – we just don’t have the storage space to freeze it all etc.
Thank you. Mrs James.